Rosso Montello – Colli Asolani DOC Wine
Caracteristics
Red wine with a ruby red color tending to garnet with aging, an intense, characteristic, pleasant aroma, tending to ethereal when aged and a savory, robust, slightly herbaceous, harmonious flavor.
Food Pairing
Pair with strong-flavoured meat or mature cheeses
| Country: | Italy | Region: | Veneto |
|---|---|---|---|
| Category: | Red Still Wines | Alcohol (vol): | => 12 |
| Certifications: | None | Appellation: | Montello – Colli Asolani DOC |
| Main Grape: | Merlot – Black Grape | Secondary Grape: | Cabernet Sauvignon – Black Grape |
| Blend: | >< 50-70% Merlot grape =< 50% Cabernet, Cabernet Sauvignon, Carmenère, Refosco dal Peduncolo Rosso, Raboso (from Raboso Piave and / or Raboso Veronese), Marzemino grape, alone or jointly. | Style(s): | Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt) |
| Method: | Not Applicable | Pressure (bar): | Not Applicable |
