Rosso Etna DOC Wine

Sicily

Caracteristics

Red wine with ruby ​​red color, intense, characteristic aroma and dry, warm, robust, full, harmonious flavor.

Food Pairing

Main courses of meat, grilled and typical Sicilian cheeses such as Ragusano and Sicilian Pecorino.

Country: Italy Region: Sicily
Category: Red Still Wines Alcohol (vol): => 12.5
Certifications: None Appellation: Etna DOC
Main Grape: Nerello Mascalese – Black Grape Secondary Grape: Nerello Cappuccio – Black Grape
Blend: => 80% Nerello Mascalese grape =< 20% Nerello Cappuccio grape =< 10% Black grape varieties suitable for cultivation in the Sicily region. Style(s): Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt)
Method: Not Applicable Pressure (bar): Not Applicable