Aglianico Sannio DOC Riserva Wine

Campania

Caracteristics

Red wine with a more or less intense ruby ​​color, tending to garnet with aging, floral, fruity, characteristic aroma and dry, full-bodied, balanced flavor.

Food Pairing

It goes well with elaborate dishes such as: baked lasagna, cannelloni, tagliatelle with meat sauce, meats with a long cooking time such as braised meats, stews, stews, cheeses and cured meats.

Country: Italy Region: Campania
Category: Red Still Wines Alcohol (vol): => 12
Certifications: None Appellation: Sannio DOC
Main Grape: Aglianico – Black Grape Secondary Grape: Various Black Grape – Black Grape
Blend: => 85% Aglianico grape =< 15% Black grape varieties suitable for cultivation in the province of Benevento Style(s): Secco (Dry – Residual sugar between 0gr/lt and 10gr/lt)
Method: Not Applicable Pressure (bar): Not Applicable